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Fiberest® Resistant Dextrin

Fiberest® Resistant Dextrin can help you create tastier and healthier products.

Samyang Specialty Ingredients‘ Fiberest® Resistant Dextrin is a high fibre and low sugar ingredient produced through an enzymatic process from roasted corn starch.

With 90% dietary fibre content and neutral taste, colour and flavour, it can be used in a wide range of food and beverage applications – enhancing both nutritional value and product functionality.

Learn more about Fiberest® below.

Characteristics

  • 10% the sweetness of sucrose
  • Low sugar content – 2kcal
  • Dietary fibre content 90%
  • Excellent freeze-thaw stability
  • Bulking agent
  • Improves viscosity
  • Heat and pH stable
  • Masks off-notes.

Health benefits

Fiberest® is a soluble dietary fibre. It doesn’t get digested in the small intestine like most foods. Instead, it travels down to the large intestine, where it gets fermented by beneficial microorganisms. Fiberest® acts as a prebiotic, feeding the friendly gut bacteria and helping your gut microbiome thrive.

  • Helps suppress rise of post-meal blood glucose levels
  • Improves blood triglycerides
  • Improves intestinal regulation
  • Aids bowel movement.

Improves product quality

  • Protein drinks & bars: Masks off-taste
  • Ice cream: Improves emulsion stability
  • Condiments: Prevents water separation
  • Carbonated drinks: Offers excellent stability
  • Baked goods: Enhances crispiness, softness & crust
  • Powdered concentrate: Prevents caking during storage.

Sugar reduction. Calorie reduction. Functionality.
Dietary fibre and prebiotics.

Find out more about how Fiberest® Resistant Dextrin can help you create tastier, healthier and more stable products. 
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